Crafted in Guatemala, Zacapa Rum is a work of art, and an expression of patience, richness, quality and master blending. Aged to perfection in the highlands of Quetzaltenango, Zacapa Rum develops its complex flavour and character 2,300m above sea level in the mystical House Above the Clouds. Zacapa Ambar is made with a blend of rums aged from 4 to 12 years, in barrels that previously contained robust American whiskies and fine Sherries. The result is a smooth flavour with a dry finish, a Balanced blend of tropical fruit, pineapple, banana followed by coconut, almond notes , which makes it the ideal rum for making cocktails